Easter Egg-Splore @ CHIJMES

 Calling all aspiring Egg-Splorers aged 5 to 12! This is an official invitation for you to test your skill in conquering egg-citing tasks in the spirit of Easter on 1 April 2018 at CHIJMES!


There will be 4 sessions of egg-hunting from 2.30pm to 6pm, and the top 3 Egg-Splorers of each session will be awarded with a mystery bounty! 


 To participate, each Egg-Splorer would need to purchase a ticket at $10 on 1 April at least 30 minutes before the Egg-Splore session. Reserve your hunting spot now at http://bit.ly/2pba4J6!


CHI-030-18 Easter 2018 R4 FA

7th Heaven Gyudon Set Lunch @ Renga-Ya

Beef your lunch up to nirvana levels with Renga-Ya’s 7th Heaven Gyudon Set Lunch in an exclusive collaboration with Saucy!


Behold the 7 premium cuts with different sauces to satisfy your tastebuds: Hokkaido Prime Karubi, Hokkaido Prime Tataki, Kagoshima Wagyu Shabu, Kagoshima Wagyu Rump, Gyu Tongue, Hokkaido Nikomi & Beef Consommé for Chazuke.


The set lunch is limited to only 15 portions per day for lunch from 12pm to 2.30pm  – reserve your bowl now by simply purchasing a ticket at http://saucy.sg/products/7heavengyudon/!

Shun Sakurai Hair & Beauty (NEW!)

■ Concept of Salon

A lifestyle concept salon that enriches your heart and body through your Five Senses.

Undaunted by the ever-changing needs of the society, we aim to constantly infuse new ideas and technology to create and shape a culture that is aligned to the company’s mission.


■ About The Director Shun Sakurai

Shun Sakurai embarked on his hair-dressing career in Tokyo and moved to Singapore to work for well-known salon LIM hair.

LIM hair is one of the top salon in Japan. After relocating to Singapore, he rose quickly through the ranks to become a top stylist and salon manager with his talent and skill.

Actively involved in creative works, Shun Sakurai won awards in Japanese Brand Photo Competition. As a styling master, he does photography and plays a key role at fashion showcases for various luxury brands such as Chanel.





The Glasshouse (NEW!)

Behold the new addition to our CHIJMES family which is certain to please the café aficionado in you – The Glasshouse serves guests an assortment of toasts, gourmet sandwiches, and aromatic coffee in a pretty glass house with a garden-esque décor.


Founded by 3 talented young entrepreneurs, The Glasshouse is a testament to all aspiring entrepreneurs out there to follow your hearts and live your dreams. Do pop by for some yummy inspiration at this minimalist hideout!

New Ubin Seafood (NEW!)

With New Ubin Seafood, you can now have a truly Singaporean experience at CHIJMES. Look forward to the same hearty cze-char dishes with innovative creations that we love and hope you do too.

Expect signature dishes like US Black Angus Rib Eye Beef with Heart Attack Fried Rice as well as Hokkien Mee Special, amidst other new creations that will only be available at the CHIJMES outlet.


Valentine with Rose Set @ Renga-Ya

Spoil the special one with a carnivore feast at Renga-Ya​ (Japanese BBQ & Steak)  – the beautifully creative (and edible!) Meat Roses made from Kagoshima Wagyu, Hokkaido Prime & Kagoshima Pork (400g) coupled with Hokkaido Scallop, King Prawn & Soft Shell Crab Salad.

To end your meal on a sweet note, enjoy their special festive dessert Taiyaki (red bean) Ice Cream! This set is yours at only $74.90++ per pax (for 2 people). !

Make your reservation now at 6352 1966 or via Chope!


2018 Renga-Ya Valentine with Rose Set

Succulent Kagoshima Pork for Lunch @ Renga-Ya!

Who doesn’t love succulent Kagoshima Pork Belly? Check out Renga-Ya’s new lunch sets featuring gigantic Kagoshima Pork Miso Don Set 200g ($19.90++) and Wagyu Hanging Tender & Kagoshima Pork Miso Don Set 230g ($29.90++).


Served with Salad of the Day, Soup of the Day, and a Glass of Juice, the lunch sets are available daily from 12pm – 2.30pm (last order 2pm) to fuel up your afternoon!


Call 6352 1966 to reserve your table now!

It’s CHIJMES for Lunch! (Jan – Mar 2018)

Goodbye 2017, and hello to 2018!

To usher in the new year, we will be bringing back tantalizing (and pocket-friendly!) weekday deals for the months of January to March 2018 – #CHIJMESforLunch!

Simply pop by any of participating outlets below on weekdays from now until 31 March 2018 for some PERFECT $10 and $15 MAIN-EATS OR SUPERIOR FRINGE BENEFITS fun:-

It's CHIJMES for Lunch (Jan - Mar 2018)


Participating Tenant

Lunch Hours

Promotion on Public Holidays

Anglo Indian Cafe & Bar

12.00pm – 2.30pm


Coriander Leaf

12.00pm – 2.30pm


El Mero Mero

12.00pm – 3.00pm


Gyu-Kaku Japanese BBQ Restaurant

12.00pm – 2.30pm



12.00pm – 3.00pm


MOA Tiki New Zealand Bar & Grill

11.30am – 3.00pm


Renga-Ya (Japanese BBQ & Steak)

12.00pm – 2.30pm


Shun Sakurai Hair & Beauty

12.00pm – 2.00pm


The Modern Izakaya

12.00pm – 2.30pm


Bon appétit!






Renga-Ya (Japanese BBQ & Steak)

Renga-Ya is an authentic Japanese restaurant that specialises in charcoal BBQ, steak & Japanese rice bowls. Renga-Ya offers special beef from the Oak Leaf Farm in Hokkaido. Oakleaf Farm features unique natural breeding, in which genetically modified feed and antibiotics are not used. Instead, they are fed special herbs mixed with the feed to add refreshing flavour to the meat as it will be featured as their in-house specialty.


Cuisine: Japanese Steak and Charcoal Grill Yakiniku


Last Orders:

Mon – Sat (1st service): 2pm

Mon – Sat (2nd service): 11pm

Sun (1st service): 2pm

Sun (2nd service): 9:30pm

Anglo Indian Cafe & Bar

Exotic taste of Indian delicacies, brings to mind the British eating curry for breakfast, lunch and dinner in India. The British’s enthusiasm for all things Indian spread to the expanding middle classes over the 19th Century.


Many of the curries found on Indian restaurant menus, not just in Britain, but also around the world, are actually British inventions. The Balti, a rich tangy curry was supposedly invented in Birmingham; the Jalfrezi, a dry medium spicy dish, is reportedly from Bradford. Also, the Chicken Tikka Masala, Butter Chicken, a very creamy marinated chicken dishes, Indian Railway Mutton Curry, Goan Fish Curry few dishes are all-time favourites for everyone.


Anglo Indian Cafe & Bar is offering an exclusive 20% rebate only on food when privileged patrons dine in! Do drop by and flash this page to enjoy the promotion! Terms and conditions of the restaurant apply.


For reservations, please call @ +65 6873 2750.

MOA Tiki New Zealand Bar & Grill

MOA Tiki New Zealand Bar & Grill is a New Zealand themed restaurant where craft beer lovers as well as wine aficionados can discover good quality craft beer and wines from New Zealand. Paired up with their mouth-watering barbequed meats, thin-crusted, hand-rolled pizzas, succulent honey BBQ pork ribs, juicy burgers and tapas, one can expect a good time with friends and loved ones for lunches and dinners through the week

Moa beers are exceptionally crafted using traditional method incorporating wine & champagne techniques to give the beer its freshness all the time.

Open for corporate and private event bookings. For reservations, please call: 6266 6244.



Gyu-Kaku Value Lunch Set

Value Lunch Set at Gyu-Kaku is valid on weekdays (except Public Holidays) from 12pm – 2:30pm (Last order is at 2pm)

Value lunch sets from $10++ onwards.


Gyu-Kaku Bento – $15++

Bento inclusive of Rice item, stir-fried item, cold item, salad item, deep fried item, pickled item and miso soup.


Gyu-Kaku Don (Rice Bowl)

  • Shoga Pork Don – $10++
  • Chicken Teriyaki Don – $11++
  • Chicken Tatsuta-Age Don – $11++
  • Gyu-Don – $12++

All Don comes with Salad, Japanese Pickles & Miso Soup.


Gyu-Kaku Noodle

  • Spicy Ramen – $12++
  • Gyu-Suji Udon – $14++

All noodles comes with Salad & Japanese Pickles.



  • Wagyu Premium Set – $44++
  • Karubi & Harami Set – $24++
  • Kurobuta Set – $24++
  • Meat Lover Set – $29++
  • Kurobuta Belly & Chicken Set – $18++

All BBQ Set comes with steamed rice, salad, Japanese Pickles & Miso Soup.


Attractive Parking Rates

Revised Parking Rates




8:00 A.M. – 5:59 P.M.

$0.55 per 15 mins


$2.20 for 1st 2 hours

$0.40 per subsequent 15 mins




6:00 P.M. – 7:59 A.M.

$2.20 per hour

(Capped at $4.00)

$2.20 per hour

(Capped at $6.00)


*Season parking is now available at CHIJMES on weekdays from 7am to 6pm. The season parking rate will be $180 (before GST) monthly.

Please email us at jason.chew@perennialrealestate.com.sg for more information. 



Situated in the historic building of CHIJMES Caldwell House, Whitegrass presents a contemporary take on fine dining with Chef-Owner Sam Aisbett’s distinctive interpretation of Modern Australian cuisine. It is a true reflection of his personality and culinary style, combining carefully sourced native Australian ingredients, local Asian produce and Japanese influences. The 70-seater restaurant consists of three adjoining dining rooms, as well as a 24-seater outdoor bar. Complete with lively and personable service amidst relaxed surroundings, the fine dining experience promises to be like no other in Singapore.



Michelin Guide Singapore 2017

Related image

Singapore’s Top Restaurants 2017/2018 Three Stars Award Winner


Click here to make a reservation.


7 Hours of Happiness at Harry’s

Enjoy $10 Draught Beers, House Wines & House Pour Spirits till 7 P.M.!*

10% off total bill for all UOB Cardholders
15% off total bill for UOB Reserve, Visa Infinite & Privilege Banking Card members
Valid till 14 March 2016

10% off for F&B for NTUC Income staff

*Promotion is valid daily before 7 P.M., excluding eve of Public Holidays. Prices quoted are subject to prevailing government taxes and service charge. Promotion is not valid in conjunction with other offers and/or discounts.

Visit www.harrys.com.sg for more details.

7 hours of Happiness_Jul '15


Celebrate this Jubilee weekend at CHIJMES!


CHIJMES celebrates SG50! Here’s a list of ongoing promotions at CHIJMES this August!



Get ready to party this weekend at Berlin this weekend, till late, very very late.


















El Mero Mero specially crafted two exclusive SG50 cocktail for this weekend:

“Nonya Breakfast” – Inspired by Singapore’s famous “Roti Kaya” toast with Johnnie Walker Black label, infused pandan leaf-gomme, coconut cream & cookie crumbs at $16.00++

“El Mero Mero Singapore Sling” – Singapore’s national cocktail made with infused local tea-gin, rich dark cherry brine & fresh tropical fruit at $16.00++














GYU-KAKU #01-01/02

SG50 portrait small
























Get FREE Whisky Prawns with Garlic Butter Sauce (worth $18++) (Highlander CHIJMES signature dish) OR Scottish Salmon Gravlax (worth $18++) (Whisky Cured Salmon, Apple Salad & Lime Aioli) when you order FILLET MIGNON (300gm) at $42++

Highlander opens till late!

Whisky Prawnsedited

Scottish Salmon Gravalaxedited















ON-YASAI #01-03/04

On-Yasai open it’s door after a week of renovation, be sure to check out their re-opening and SG50  promotions!

oy sg50 premium set small























Try Wagyu lah!







Gyu-Kaku Promotions

“Happy Hour Promotion” at Gyu-kaku.

- 1 FOR 1 Asahi Super Dry (by glass only) $10.90++/glass
- 20% OFF for Selected Food Items
(Assorted Bacon and Sausage, Horenso (Spinach) Salad,
Edamame, Seafood Chijimi)

It will be a great chance to enjoy Asahi Super Dry with delectable appetizer for your happy hour!

The promotion will be available by 3rd of July!

Coriander Leaf

Expect a new contemporary Asian experience with a menu that embodies the region’s myriad of flavours paired with brilliant small batch organic and bio-dynamic wines from around the world.

Recognising the evolution of classic Asian comfort food, Coriander Leaf cleverly melds the best of the region’s diverse cuisines and flavours that will appeal to the well-travelled gourmand. Categorised into five distinct flavour verticals of Fresh, Familiar, Spicy, Umami and Sweet, the chefs hope to encourage diners to look at the individual flavour profiles of each dish rather than being steered by geographical origin. Coriander Leaf will take diners on a new gustatory adventure – removing the idea of having to eat within culinary and cultural confines to enjoy a mix and match, truly Asian meal.



Ashino’s “Shari–sushi rice” cooked in traditional iron kettle with air-flown Mt fuji water. All the fish is devised proper work to melt down on your tongue together with sushi rice. It gives you a unique sushi experience.

Chef Taku Ashino trained sushi restaurant in Tokyo more than 10 years. Invited to became head sushi chef in Hide Yamamoto at Marina Bay Sands years ago.

You just leave it to Chef, it would be a new experience of sushi.

Premium Wines at Harry’s

Premium Wines of the month at $13 per glass and $60 per bottle.

Don’t keep things bottled up. Especially with Premium Wines of the Month at Harry’s.

Enjoy a glass  at $13 or share a bottle at $60 from the following:

  • Baron Philippe De Rothschild Escudo Rojo Cabernet Sauvignon
  • Reserve Mouton Cadet Graves Blanc

Available till 28 June 2015. Prices quoted are subjected to prevailing government taxes and service charge. Promotion is not valid in conjunction with other offers and/or discounts.


Giardino Pizza Bar & Grill

Pizzeria Giardino! Was established at Chijmes in 2004, we have re-opened at our new location at CHIJMES under the name Giardino Pizza Bar & Grill. Giardino! Is a casual Italian restaurant, specializing in rustic yet refined Italian food with an authentic flair. We offer classic and artisan pizzas that are hand-crafted and cooked to order in our wood-fired oven, which is visible throughout the restaurant. All our entrees are made from scratch from the highest quality, imported and domestic, ingredients. The ambience and décor has a distinct personality that sets a mood for high-energy fun and entertainment.

The Berlin Bar

The world’s too small for walls.

The Berlin Bar personifies more than just a good time, it’s about the coming together of people separated by different beliefs, systems and stereotypes, giving hope to peace and unity, for freedom.

The Berlin Bar makes every effort to break down barriers and bring a joyful experience to everyone, just like the music played, The Berlin Bar transcends all and unites for one common goal; to create memories.

For the foodies, allow us to whet your appetite with carefully selected bar food. You can choose from a wide range of both alcoholic and non-alcoholic beverages.

At Berlin there’s always something for everyone! At The Berlin Bar you can either relax outdoors with your food and drink, or party indoors to the music of John Molina & Kreuger.

For event enquiry: juiceme@berlingroup.co

Carnivore Brazilian Churrascaria

Nestled in the lush greenery of CHIJMES and set against the backdrop of the beautiful CHIJMES Hall, Carnivore Brazilian Churrascaria at CHIJMES serves up Brazilian barbecue in the most personable way for indulgence.

Our knife-wielding passadors (meat-waiters) present freshly-grilled skewers of barbecue right at your table and recommends the cut according to your preferred meat doneness. A range of up to 15 cuts of meats from beef to lamb, chicken, pork and fish are complemented with more than 16 types of hot and cold dishes including the traditional Brazilian favourite, Feijoada (Pork Stew with Black Beans). The most prized Brazilian meat cut, Picanha (beef rump cap) is not to be missed too!

If you think you’ve had enough, cool over a glass of Brazil’s national drink, Caipirinha and get warmed up again with some Pao de Queijo (Cheese Bread) where hot parmesan cheese explodes your senses. Be enthralled by Honey Pineapples freshly grilled to a caramelised tanginess and get ready to begin another round of carnivorous zest.

Bobby’s Restaurant & Bar

Bobby’s Restaurant & Bar has been the legendary American-themed restaurant reputed among discerning customers for its succulent “sinfully tempting ribs” and extensive menu items.

Located in the heart of CHIJMES, the interior has been designed with an ‘industrial’ look with lots of steel and main red bricked wall of the bar, it evokes the ambiance of the wild west. The ambiance is capped by inviting color tones, eye catching art pieces and wooden furnishings that provide a casual atmosphere over quick business meeting, parties, intimate dinners, as night falls the surroundings take on an alluring, inviting moon, marked by clever use of soft lighting that gently bounces off the textured walls.

The restaurant’s bar serves up mouthwatering cocktail and crown favorites such as Margaritas, Mojitos, Singapore Sling and more. There is even a dedicated area for guest to purchase their wines or premium liquors to enjoy the night away.

Sports fans should also note that Bobby’s broadcast all major sporting event outdoor at the alfresco dining area so you’ll never miss the action.

Picnic On The Lawn

Soak in the rich history of CHIJMES with a gourmet picnic basket from Privé amidst a quaint garden setting. 

Have a picnic on the lawn against the backdrop of one of the most historically rich settings in Singapore – CHIJMES.  Take advantage of the lush lawn, quaint garden and relaxing alfresco setting under the shade of trees as you enjoy gourmet picnic baskets from Privé. If you feel like something healthier go for the Light & Luscious basket, or if you crave something more substantial, then the Whole & Hearty basket is right
up your alley. Both baskets feature a delicious selection of salads, sandwiches and desserts including Cajun Chicken Burger, Penne with PEsto Chicken and Strawberries with Honey Yoghurt. At only $40+ a basket, it’s an affordable and unique indulgence which you can enjoy with family and friends.


Light & Luscious Basket for 2

- Awesome Superfood Bowl
- Penne With Pesto Chicken
- Croque Monsieur
- Strawberries With Honey Yoghurt


Whole & Hearty Basket for 2
- Meatballs With Tomato Stew
- Cajun Chicken Burger
- Field Mushroom Madness Pizza
- Peanut Butter & Cream


All picnic baskets include:

o    2 x 550ml Bottled water
o    Bamboo picnic mat
o    Plates & cutleries
o    Napkins
o   Ketchup/mustard/salt & pepper packets


Terms & Conditions

•              1-day pre-order required and subject to availability
•              Only available at Privé at CHIJMES
•              A $20 deposit for the picnic basket & picnic mat is required. This deposit will be refunded when the picnic basket & mat are returned
•              Payment must be made upon collection of basket
•              Picnic baskets cannot be consumed within Privé premises
•              Privé will not provide service to the lawn area
•              Privé reserves the right to amend the terms and conditions from time to time and without further notice


To book your baskets call 6776 0777 or email info@privechijmes.com.sg

El Mero Mero

El Mero Mero (which means ‘the go-to guy’ in Mexican lingo), will excite and delight diners with the very best in contemporary Mexican cuisine. Many of the ingredients used in the dishes are sourced directly from Mexico and all salsas and sauces are made fresh in-house.

The extensive menu offers traditional recipes and many tasty surprises, always prepared with modern techniques and served in warm and welcoming surroundings.

Focusing on quality and originality, promoting and rediscovering Mexican cuisine, El Mero Mero is passionate about selecting the ingredients, wines, and spirits that best represent the geography and traditions of Mexico.

El Mero Mero also hand-picks original selection of tequilas, mezcales, and Hispanic wines, as well as a wide variety of flavourful cocktails, all thoughtfully chosen to refresh your palate and tantalize your tastebuds.