PEMENCO stands as a distinctive SUPPER CLUB in the heart of the city, catering to the nocturnal crowd with a blend of homemade culinary delights, a curated beverage selection, and soothing music to wash away the day’s stresses. Founded by Floyd, PEMENCO is more than just a dining destination; it’s a commitment to enriching the community—honoring hospitality professionals and extending a hand to the less fortunate in Singapore and beyond. Here, every visit evolves from guesthood to friendship, culminating in a familial bond. Join us to experience our motto in action: ‘Come as Guest, Leave as Friends and Return as Family’.

Privé is a casual café and bar with alfresco options offering simple and approachable favourites from day to night and anytime in between. Located in the heart of CHIJMES, Privé serves up simple and approachable favourites from day to night. Privé will offer it’s ever-popular award-winning brunch, including Eggs Benedict, The Ultimate Breakfast & Fluffy Pancakes. Diners can also look forward to Privé’s famous Wagyu Beef Burgers, Mushroom Soup, Fish & Chips, Stone-Baked Pizzas as well as decadent desserts and pastries. Privé will feature a lively alfresco bar which will offer urbanites a spot of relaxation with its laid-back vibe. Serving up a host of delectable bar snacks, happy hour promotions as well as other enticing offers, the bar will be the focal point for socialising over drinks. Privé also has the unique advantage of having one of the largest and most inviting alfresco areas in CHIJMES. Surrounded by greenery, diners can choose to bask in the sunshine under the cool shade or enjoy the starry sky when night falls as they savour their drinks and food.

Renga-Ya take pride in bringing authentic Yakiniku (Japanese BBQ) and Steak experience. Renga-Ya serve premium Wagyu and Pork from different prefectures from Japan and many other quality food items at reasonable prices. Menu also include mouth-watering appetizers, tantalizing seafood items and beverage. Come to dine at Renga-ya for that exquisite taste of Japan, serve you at your table!

Relish a distinctive dining experience at Tatsu at CHIJMES with an innovative concept that sees the restaurant serve Sushi by day, and Teppanyaki by night. Robust flavours emanate from seafood and prime cuts with a signature mix of specialty sauces and alcohol, while the chefs’ acrobatic cooking performances keep guests entertained.

The Modern Izakaya is a casual Japanese dining destination styled after the Izakaya bars of Tokyo, Japan. The restaurant boosts a chill atmosphere, offering a selection of sake, beer and Japanese cuisine.

The Winery is based on a simple philosophy that food should be good for all and the environment. Their recipes are inspired by travels, the four seasons and quality produce from Mother Nature. In line with the new global trend , their wines also feature a good selection of natural and organic labels not commonly found elsewhere. Happy Hour Daily, 4PM – 8PM – $4 off all alcohol by the glass

Whitegrass, under the helm of Head Chef Takuya Yamashita, showcases classical French fare with a Japanese touch. The four-seasonal menu at Whitegrass focuses on using the freshest produce to create dishes that are thoughtful and respectful of nature while remaining gastronomically refined. Located in the historical CHIJMES landmark, the Michelin one-star 40-seat restaurant boasts stellar service and a carefully curated beverage list to further elevate the dining experience, with a sustainable approach in its practices.  For reservations, guests can call +65 6837 0402, email [email protected], or book online here.